Monday, March 23, 2015

It's that time of the month. (It's always that time of the month.)

Pasta with nothing. Okay, there's garlic. And in other parts that's cool, pasta al ajillo, anyone?

I'm imagining Gambas Al Ajillo Pasta, particularly Dong Juan's, but all I got is this. Pasta al ajillo. Not even cooked with olive oil. No herbs. And of course, forget about the shrimps (or prawns), there's none in Dire Dawa.

But the thing really is, even if there were any, I prolly will not be able to afford it.

#volunteerslife

*mic drop*

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